Hotel du vin- NO MORE FOIE GRAS!
BARC | 11.07.2008 23:31 | Animal Liberation | Birmingham
Hotel Du Vin has taken foie gras off the menu.
The general manager Mark Davies who was rushing into his taxi to go on holiday diddn't look too pleased when a group of activists turned up outside of his hotel and bistro;he claimed that he has removed foie gras after our victory at OPUS restaurant which is situated just around the corner from Hotel Du Vin.
We are now awaiting a confirmation letter.
BIRMINGHAM IS NOW FOIE GRAS FREE!
Thankyou to everyone for the support!
BARC.
The general manager Mark Davies who was rushing into his taxi to go on holiday diddn't look too pleased when a group of activists turned up outside of his hotel and bistro;he claimed that he has removed foie gras after our victory at OPUS restaurant which is situated just around the corner from Hotel Du Vin.
We are now awaiting a confirmation letter.
BIRMINGHAM IS NOW FOIE GRAS FREE!
Thankyou to everyone for the support!
BARC.
BARC
e-mail:
birminghamanimalrights@gmail.com
Homepage:
http://www.myspace.com/animalrightsbrum
Comments
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WELL DONE!
12.07.2008 12:14
i saw the menu at some glass house bar once i think in brum it was vile, zebra meat i think.
ban foie gras