The MWB Group own 20 hotels in the UK, trading under Malmaison and Hotel du Vin, and have got restaurants in all of them selling foie gras.
The MWB Group own 20 hotels in the UK, trading under Malmaison and Hotel du Vin, and have got restaurants in all of them selling foie gras.
To produce foie gras birds have pipes forced down their throats on a daily basis and are forced-fed grain until their livers become inflamed, swollen and infected. They can swell upto ten times their natural size, causing the birds to suffer, before they have their throats slit.
The practice of farming birds to make foie gras was outlawed in the UK due to the immence cruelty involved, but a loophole in the act makes it legal to import the food.
62 restaurants in the UK have stopped the sale of foie gras due to pressure, including the last national target - The Living Room. We therefore call for all ther hotels in the MWB Group to follow suit and dump the delicacy of despair. Please politely contact MWB and demonstrate outside your local Malmaison and Hotel du Vin. We have also listed Liberty, who are a department store owned by MWB. They don't sell foie gras in their restaurant, but we think they should know exactly what their parent company is involved in:
:: SAMPLE LETTER ::
"Dear Sir / Madam,
I was disgusted to learn that your hotel is serving foie gras.
To produce foie gras birds have pipes forced down their throats on a daily basis and are forced-fed grain until their livers become inflamed, swollen and infected. They can swell upto ten times their natural size, causing the birds to suffer, before they have their throats slit. The practice of farming birds to make foie gras was outlawed in the UK due to the immence cruelty involved, but a loophole in the act makes it legal to import the food. 62 restaurants in the UK have stopped the sale of the dish and I hope you make the ethical choice and do the same.
Yours Sincerely,"
MARYLEBONE WARWICK BALFOUR GROUP (MWB) Plc
1 West Garden Place,
Kendal Street,
London, W2 2AQ
Tel: 020 7706 2121
Fax: 020 7706 8181
MANAGEMENT:
Richard Balfour-Lynn (CEO) -
rbalfour-lynn@mwb.co.uk, rbalfourlynn@mwb.co.uk
Andrew Blurton (Group Finance Director) - ablurton@mwb.co.uk
Jagtar Singh (Joint-Finance Director) - jsingh@mwb.co.uk
Michael Bibring LLB (Legal & Commerce Director) - mbibring@mwb.co.uk
HOTEL DU VIN LTD
12 Southgate Street,
Winchester, Hampshire,
SO23 9EF
Tel: 01962 850676
Fax: 01962 864929
www.hotelduvin.com
info@hotelduvin.com, reservations@hotelduvin.com
victoria.tilling@hotelduvin.com
Birmingham - Church Street, Birmingham, B3 2NR
Tel: 0121 200 0600 Fax: 0121 235 0889
info@birmingham.hotelduvin.com, info@birmingham-hotelduvin.com, barsandcigars@birmingham.hotelduvin.com
Brighton - Ship Street, Brighton, BN1 1AD
Tel: 01273 718588 Fax: 01273 718599 info@brighton.hotelduvin.com, reservations@brighton.hotelduvin.com
Lora Strizic (General Manager) - lora.strizic@brighton.hotelduvin.com
Mike Auld (Deputy GM) - mike.auld@brighton.hotelduvin.com
Bristol - The Sugar House, Narrow Lewins Mead, Bristol, BS1 2NU
Tel: 0117 925 5577 Fax: 0117 925 1199
info@bristol.hotelduvin.com, reservations@bristol.hotelduvin.com, reception@bristol.hotelduvin.com
Steve Lewis (General Manager) - steve.lewis@hotelduvin.com, steve.lewis@bristol.hotelduvin.com
Cambridge - Trumpton Street, Cambridge, CB2 1QA
Tel: 01223 352646 info@cambridge.hotelduvin.com, reservations.cambridge@hotelduvin.com
Denis Frucot (General Manager) - denis.frucot@hotelduvin.com, denis.frucot@cambridge.hotelduvin.com
James O'Connor (Chef) - james.oconnor@hotelduvin.com, james.oconnor@cambridge.hotelduvin.com
Cheltenham - Parabola Road, Cheltenham, Gloucestershire GL50 3AQ
Tel: 0845 3654439
info@cheltenham.hotelduvin.com
Tom Ross (General Manager) - tom.ross@hotelduvin.com
Glasgow - Hotel du Vin, 1 Devonshire Gardens, Glasgow, G12 0UX
Tel: 0141 339 2001 Fax: 0141 337 1663
Jo Cork (Reservations Manager): reservations@onedevonshiregardens.com, events@onedevonshiregardens.com, reservations.odg@hotelduvin.com, info@onedevonshiregardens.com
Garry Sanderson (General Manager) - garry.sanderson@hotelduvin.com
Claire McGarrity (Deputy General Manager) - claire.mcgarrity@hotelduvin.com
Alison Hunter (Business Development) - Alison.hunter@hotelduvin.com, alison@onedevonshiregardens.com
Paul Tamburrini (Executive Chef) - paul.tamburrini@hotelduvin.com
annm@onedevonshiregardens.com, stephen@OneDevonshireGardens.com
Sells foie gras
Harrogate - Prospect Place, Harrogate, North Yorkshire, HG1 1LB
Tel: 01423 856800
info@harrogate.hotelduvin.com, reservations@harrogate.hotelduvin.com
Nick Lawson (General Manager) - nick.lawson@hotelduvin.com, nick.lawson@harrogate.hotelduvin.com
Henley-on-Thames - New Street, Henley-on-Thames, Oxon, RG9 2BP
Tel: 01491 848400 Fax: 01491 848401
info@henley.hotelduvin.com, wine@henley.hotelduvin.com, reservations@henley.hotelduvin.com
James Nichols (General Manager) - james.nichols@hotelduvin.com james.nichols@henley.hotelduvin.com
Sells Foie Gras
Tunbridge Wells - Crescent Road, Tubridge Wells, Kent, TN1 2LY
Tel: 01892 526455 Fax: 01892 512044
info@tunbridgewells.hotelduvin.com
Andy Roger (General Manager) - andy.roger@hotelduvin.com
Georgia Richards (Recruitment) - georgia.richards@tunbridgewells.hotelduvin.com
Winchester - 12 Southgate Street, Winchester, Hampshire, SO23 9EF
Tel: 01962 841414 Fax: 01962 842458
info@winchester.hotelduvin.com, reservations@winchester.hotelduvin.com, events@winchester.hotelduvin.com
Donna Penberthy (General Manager) - donna.penberthy@hotelduvin.com, donna.penberthy@winchester.hotelduvin.com
:: MALMAISON ::
1, West Garden Place,
Kendal Street,
London, W2 2AQ
info@malmaison.com, postmaster@malmaison.com
MANAGEMENT
Robert Cook (CEO) - rcook@mwb.co.uk
Paul Nisbett (Commercial & Finance Director) - pnisbett@malmaison.com
Sean Wheeler (Group Director - People Development) -Tel: 020 7479 9527 - swheeler@malmaison.com
Keith Shearer (Group Executive Chef) - kshearer@malmaison.com
Johnny Walker (Director of Wines) - ? jwalker@malmaison.com
Emma Benney (Group Marketing Executive) - Tel: 020 7479 9512 - ebenney@malmaison.com
MALMAISON HOTELS:
Belfast - 34-38 Victoria Street, Belfast, BT1 3GH
Tel: 028 9022 0200 Fax: 028 9022 0220
belfast@malmaison.com, work.belfast@malmaison.com, centralres@malmaison.com
www.malmaison-belfast.com
Birmingham - One Wharfside Street, Birmingham, B1 1RD
Tel: 0121 246 5000 Fax: 0121 246 5002
birmingham@malmaison.com, work.birmingham@malmaison.com
Edinburgh - 1 Tower Place, Leith, Edinburgh, EH6 7DB
Tel: 0131 468 5000 Fax: 0131 468 5002
Edinburgh@malmaison.com, work.edinburgh@malmaison.com
Lizzy Kelk (GM) - Tel: 0131 468 8333 lkelk@malmaison.com
Glasgow - 278 West George Street, Glasgow, G2 4LL
Tel: 0141 572 1000 Fax: 0141 572 1002
glasgow@malmaison.com, work.glasgow@malmaison.com
Leeds - 1 Swinegate, Leeds, LS1 4AG
Tel: 0113 398 1000 Fax: 0113 398 1002
leeds@malmaison.com, work.leeds@malmaison.com
Andrew Creese (General Manager) - acreese@malmaison.com
John Malia (Head Chef) - jmalia@malmaison.com
Liverpool - William Jessop Way, Princes Dock, Liverpool, L3 1QZ
Tel: 0151 229 5000 Fax: 0151 229 5002
liverpool@malmaison.com, work.liverpool@malmaison.com
James McAnespie (Meetings Co-Ordinator) - jmcanespie@malmaison.com
London - Charterhouse Square,London, EC1M 6AH
Tel: 020 7012 3700 Fax: 020 7012 3702
london@malmaison.com, work.london@malmaison.com
Anthony Thwaites (GM) - athwaites@malmaison.com
Manchester - Piccadilly, Manchester, M1 3AQ
Tel: 0161 278 1000 Fax: 0161 278 1002
manchester@malmaison.com, work.manchester@malmaison.com, Brasserie@malmaison.com
Graham Bradford (GM) - gbradford@malmaison.com
Angela Harthen (Bookings) - Tel: 0161 278 1005 aharthen@malmaison.com
Newcastle - Malmaison Newcastle, Quayside, Newcastle Upon Tyne, NE1 3DX
Tel: 0191 245 5000 Fax: 0191 245 4545
newcastle@malmaison.com, work.newcastle@malmaison.com
Oxford - 3 Oxford Castle, Oxford, OX1 1AY
Tel: 01865 268400
oxford@malmaison.com, work.oxford@malmaison.com
Reading - OPENS JULY 30th, Great Western House, 18 - 20 Station Road, Reading, RG1 1JX
Tel: 0118 956 2300
reading@malmaison.com, work.reading@malmaison.com
Iris Vink (Office Manager) - Tel: 0118 950 7098 - ivink@malmaison.com
LIBERTY PLC
Regent Street,
London,
W1B 5AH
Tel: 020 7734 1234
::ALL EMAIL ADDRESSES::
rbalfour-lynn@mwb.co.uk, rbalfourlynn@mwb.co.uk, ablurton@mwb.co.uk, jsingh@mwb.co.uk, mbibring@mwb.co.uk, info@hotelduvin.com, reservations@hotelduvin.com, victoria.tilling@hotelduvin.com, info@birmingham.hotelduvin.com, info@birmingham-hotelduvin.com, barsandcigars@birmingham.hotelduvin.com, info@brighton.hotelduvin.com, reservations@brighton.hotelduvin.com, lora.strizic@brighton.hotelduvin.com, mike.auld@brighton.hotelduvin.com, info@bristol.hotelduvin.com, reservations@bristol.hotelduvin.com, reception@bristol.hotelduvin.com, steve.lewis@hotelduvin.com, steve.lewis@bristol.hotelduvin.com, info@cambridge.hotelduvin.com, reservations.cambridge@hotelduvin.com, denis.frucot@hotelduvin.com, denis.frucot@cambridge.hotelduvin.co, james.oconnor@hotelduvin.com, james.oconnor@cambridge.hotelduvin.com, info@cheltenham.hotelduvin.com, tom.ross@hotelduvin.com, reservations@onedevonshiregardens.com, events@onedevonshiregardens.com
reservations.odg@hotelduvin.com, info@onedevonshiregardens.com, garry.sanderson@hotelduvin.com, claire.mcgarrity@hotelduvin.com, Alison.hunter@hotelduvin.com, alison@onedevonshiregardens.com, paul.tamburrini@hotelduvin.com, annm@onedevonshiregardens.com, stephen@OneDevonshireGardens.com, info@harrogate.hotelduvin.com, reservations@harrogate.hotelduvin.com, nick.lawson@hotelduvin.com, nick.lawson@harrogate.hotelduvin.com, info@henley.hotelduvin.com, wine@henley.hotelduvin.com, reservations@henley.hotelduvin.com, james.nichols@hotelduvin.com, james.nichols@henley.hotelduvin.com, info@tunbridgewells.hotelduvin.com, andy.roger@hotelduvin.com, georgia.richards@tunbridgewells.hotelduvin.com, info@winchester.hotelduvin.com, reservations@winchester.hotelduvin.com, events@winchester.hotelduvin.com, donna.penberthy@hotelduvin.com, donna.penberthy@winchester.hotelduvin.com, lesley.skelt@hotelduvin.com, sam.lashmar@hotelduvin.com, victoria.tilling@hotelduvin.com
info@malmaison.com, postmaster@malmaison.com, rcook@mwb.co.uk, pnisbett@malmaison.com, swheeler@malmaison.com, kshearer@malmaison.com , jwalker@malmaison.com, ebenney@malmaison.com, abell@malmaison.com, clewis@malmaison.com, dwedderburn@malmaison.com, hcaters@malmaison.com, jplummer@malmaison.com, mjames@malmaison.com, nbell@malmaison.com, nsorokina@malmaison.com, slashmar@malmaison.com, sliew@malmaison.com, stapson@malmaison.com, sbanton@malmaison.com, belfast@malmaison.com, work.belfast@malmaison.com, centralres@malmaison.com, birmingham@malmaison.com, work.birmingham@malmaison.com, Edinburgh@malmaison.com, work.edinburgh@malmaison.com, lkelk@malmaison.com, glasgow@malmaison.com,
work.glasgow@malmaison.com, leeds@malmaison.com, work.leeds@malmaison.com, acreese@malmaison.com, jmalia@malmaison.com, liverpool@malmaison.com, work.liverpool@malmaison.com, jmcanespie@malmaison.com, london@malmaison.com, work.london@malmaison.com, athwaites@malmaison.com, manchester@malmaison.com, work.manchester@malmaison.com, Brasserie@malmaison.com, gbradford@malmaison.com, aharthen@malmaison.com, newcastle@malmaison.com, work.newcastle@malmaison.com, oxford@malmaison.com, work.oxford@malmaison.com, reading@malmaison.com, work.reading@malmaison.com, ivink@malmaison.com, londonstorecustomerservices@liberty.co.uk, customerservices@liberty.co.uk, humanresources@liberty.co.uk, liberty-by-post@liberty.co.uk, fabricdirect@liberty.co.uk, sewliberty@liberty.co.uk, sun@liberty.co.uk, cservices@liberty.co.uk, aclaire@liberty.co.uk, asmalldon@liberty.co.uk, cchapman@liberty.co.uk, charles.mackay@liberty.co.uk, dgreenwood@liberty.co.uk, jhamling@liberty.co.uk, jraison@liberty.co.uk, sshaw@liberty.co.uk, tmance@liberty.co.uk
DISCLAIMER: We do not encourage any illegal actions against any firms, or their affiliates, listed on this site or in any of our publications. The information is for polite and informative complaints and nothing is intended to incite anyone to break the law.
To produce foie gras birds have pipes forced down their throats on a daily basis and are forced-fed grain until their livers become inflamed, swollen and infected. They can swell upto ten times their natural size, causing the birds to suffer, before they have their throats slit.
The practice of farming birds to make foie gras was outlawed in the UK due to the immence cruelty involved, but a loophole in the act makes it legal to import the food.
62 restaurants in the UK have stopped the sale of foie gras due to pressure, including the last national target - The Living Room. We therefore call for all ther hotels in the MWB Group to follow suit and dump the delicacy of despair. Please politely contact MWB and demonstrate outside your local Malmaison and Hotel du Vin. We have also listed Liberty, who are a department store owned by MWB. They don't sell foie gras in their restaurant, but we think they should know exactly what their parent company is involved in:
:: SAMPLE LETTER ::
"Dear Sir / Madam,
I was disgusted to learn that your hotel is serving foie gras.
To produce foie gras birds have pipes forced down their throats on a daily basis and are forced-fed grain until their livers become inflamed, swollen and infected. They can swell upto ten times their natural size, causing the birds to suffer, before they have their throats slit. The practice of farming birds to make foie gras was outlawed in the UK due to the immence cruelty involved, but a loophole in the act makes it legal to import the food. 62 restaurants in the UK have stopped the sale of the dish and I hope you make the ethical choice and do the same.
Yours Sincerely,"
MARYLEBONE WARWICK BALFOUR GROUP (MWB) Plc
1 West Garden Place,
Kendal Street,
London, W2 2AQ
Tel: 020 7706 2121
Fax: 020 7706 8181
MANAGEMENT:
Richard Balfour-Lynn (CEO) -
rbalfour-lynn@mwb.co.uk, rbalfourlynn@mwb.co.uk Andrew Blurton (Group Finance Director) -
ablurton@mwb.co.uk Jagtar Singh (Joint-Finance Director) -
jsingh@mwb.co.uk Michael Bibring LLB (Legal & Commerce Director) -
mbibring@mwb.co.uk HOTEL DU VIN LTD
12 Southgate Street,
Winchester, Hampshire,
SO23 9EF
Tel: 01962 850676
Fax: 01962 864929
www.hotelduvin.com
info@hotelduvin.com, reservations@hotelduvin.com victoria.tilling@hotelduvin.com Birmingham - Church Street, Birmingham, B3 2NR
Tel: 0121 200 0600 Fax: 0121 235 0889
info@birmingham.hotelduvin.com, info@birmingham-hotelduvin.com, barsandcigars@birmingham.hotelduvin.com Brighton - Ship Street, Brighton, BN1 1AD
Tel: 01273 718588 Fax: 01273 718599
info@brighton.hotelduvin.com, reservations@brighton.hotelduvin.com Lora Strizic (General Manager) -
lora.strizic@brighton.hotelduvin.com Mike Auld (Deputy GM) -
mike.auld@brighton.hotelduvin.com Bristol - The Sugar House, Narrow Lewins Mead, Bristol, BS1 2NU
Tel: 0117 925 5577 Fax: 0117 925 1199
info@bristol.hotelduvin.com, reservations@bristol.hotelduvin.com, reception@bristol.hotelduvin.com Steve Lewis (General Manager) -
steve.lewis@hotelduvin.com, steve.lewis@bristol.hotelduvin.com Cambridge - Trumpton Street, Cambridge, CB2 1QA
Tel: 01223 352646
info@cambridge.hotelduvin.com, reservations.cambridge@hotelduvin.com Denis Frucot (General Manager) -
denis.frucot@hotelduvin.com, denis.frucot@cambridge.hotelduvin.com James O'Connor (Chef) -
james.oconnor@hotelduvin.com, james.oconnor@cambridge.hotelduvin.com Cheltenham - Parabola Road, Cheltenham, Gloucestershire GL50 3AQ
Tel: 0845 3654439
info@cheltenham.hotelduvin.com Tom Ross (General Manager) -
tom.ross@hotelduvin.com Glasgow - Hotel du Vin, 1 Devonshire Gardens, Glasgow, G12 0UX
Tel: 0141 339 2001 Fax: 0141 337 1663
Jo Cork (Reservations Manager):
reservations@onedevonshiregardens.com, events@onedevonshiregardens.com, reservations.odg@hotelduvin.com, info@onedevonshiregardens.com Garry Sanderson (General Manager) -
garry.sanderson@hotelduvin.com Claire McGarrity (Deputy General Manager) -
claire.mcgarrity@hotelduvin.com Alison Hunter (Business Development) -
Alison.hunter@hotelduvin.com, alison@onedevonshiregardens.com Paul Tamburrini (Executive Chef) -
paul.tamburrini@hotelduvin.com annm@onedevonshiregardens.com, stephen@OneDevonshireGardens.com Sells foie gras
Harrogate - Prospect Place, Harrogate, North Yorkshire, HG1 1LB
Tel: 01423 856800
info@harrogate.hotelduvin.com, reservations@harrogate.hotelduvin.com Nick Lawson (General Manager) -
nick.lawson@hotelduvin.com, nick.lawson@harrogate.hotelduvin.com Henley-on-Thames - New Street, Henley-on-Thames, Oxon, RG9 2BP
Tel: 01491 848400 Fax: 01491 848401
info@henley.hotelduvin.com, wine@henley.hotelduvin.com, reservations@henley.hotelduvin.com James Nichols (General Manager) -
james.nichols@hotelduvin.com james.nichols@henley.hotelduvin.com Sells Foie Gras
Tunbridge Wells - Crescent Road, Tubridge Wells, Kent, TN1 2LY
Tel: 01892 526455 Fax: 01892 512044
info@tunbridgewells.hotelduvin.com Andy Roger (General Manager) -
andy.roger@hotelduvin.com Georgia Richards (Recruitment) -
georgia.richards@tunbridgewells.hotelduvin.com Winchester - 12 Southgate Street, Winchester, Hampshire, SO23 9EF
Tel: 01962 841414 Fax: 01962 842458
info@winchester.hotelduvin.com, reservations@winchester.hotelduvin.com, events@winchester.hotelduvin.com Donna Penberthy (General Manager) -
donna.penberthy@hotelduvin.com, donna.penberthy@winchester.hotelduvin.com :: MALMAISON ::
1, West Garden Place,
Kendal Street,
London, W2 2AQ
info@malmaison.com, postmaster@malmaison.com MANAGEMENT
Robert Cook (CEO) -
rcook@mwb.co.uk Paul Nisbett (Commercial & Finance Director) -
pnisbett@malmaison.com Sean Wheeler (Group Director - People Development) -Tel: 020 7479 9527 -
swheeler@malmaison.com Keith Shearer (Group Executive Chef) -
kshearer@malmaison.com Johnny Walker (Director of Wines) - ?
jwalker@malmaison.com Emma Benney (Group Marketing Executive) - Tel: 020 7479 9512 -
ebenney@malmaison.com MALMAISON HOTELS:
Belfast - 34-38 Victoria Street, Belfast, BT1 3GH
Tel: 028 9022 0200 Fax: 028 9022 0220
belfast@malmaison.com, work.belfast@malmaison.com, centralres@malmaison.com www.malmaison-belfast.com
Birmingham - One Wharfside Street, Birmingham, B1 1RD
Tel: 0121 246 5000 Fax: 0121 246 5002
birmingham@malmaison.com, work.birmingham@malmaison.com Edinburgh - 1 Tower Place, Leith, Edinburgh, EH6 7DB
Tel: 0131 468 5000 Fax: 0131 468 5002
Edinburgh@malmaison.com, work.edinburgh@malmaison.com Lizzy Kelk (GM) - Tel: 0131 468 8333
lkelk@malmaison.com Glasgow - 278 West George Street, Glasgow, G2 4LL
Tel: 0141 572 1000 Fax: 0141 572 1002
glasgow@malmaison.com, work.glasgow@malmaison.com Leeds - 1 Swinegate, Leeds, LS1 4AG
Tel: 0113 398 1000 Fax: 0113 398 1002
leeds@malmaison.com, work.leeds@malmaison.com Andrew Creese (General Manager) -
acreese@malmaison.com John Malia (Head Chef) -
jmalia@malmaison.com Liverpool - William Jessop Way, Princes Dock, Liverpool, L3 1QZ
Tel: 0151 229 5000 Fax: 0151 229 5002
liverpool@malmaison.com, work.liverpool@malmaison.com James McAnespie (Meetings Co-Ordinator) -
jmcanespie@malmaison.com London - Charterhouse Square,London, EC1M 6AH
Tel: 020 7012 3700 Fax: 020 7012 3702
london@malmaison.com, work.london@malmaison.com Anthony Thwaites (GM) -
athwaites@malmaison.com Manchester - Piccadilly, Manchester, M1 3AQ
Tel: 0161 278 1000 Fax: 0161 278 1002
manchester@malmaison.com, work.manchester@malmaison.com, Brasserie@malmaison.com Graham Bradford (GM) -
gbradford@malmaison.com Angela Harthen (Bookings) - Tel: 0161 278 1005
aharthen@malmaison.com Newcastle - Malmaison Newcastle, Quayside, Newcastle Upon Tyne, NE1 3DX
Tel: 0191 245 5000 Fax: 0191 245 4545
newcastle@malmaison.com, work.newcastle@malmaison.com Oxford - 3 Oxford Castle, Oxford, OX1 1AY
Tel: 01865 268400
oxford@malmaison.com, work.oxford@malmaison.com Reading - OPENS JULY 30th, Great Western House, 18 - 20 Station Road, Reading, RG1 1JX
Tel: 0118 956 2300
reading@malmaison.com, work.reading@malmaison.com Iris Vink (Office Manager) - Tel: 0118 950 7098 -
ivink@malmaison.com LIBERTY PLC
Regent Street,
London,
W1B 5AH
Tel: 020 7734 1234
::ALL EMAIL ADDRESSES::
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