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Foie gras being peddled in Gwent

Platypus | 12.03.2012 12:21 | Animal Liberation

Please take a moment to contact/protest the outlets below who are profiting from the torture and murder of ducks/geese used to make the disgusting so-called “delicacy” foie gras.



Three Salmons
Bridge Street
Usk
Monmouthshire
NP15 1RY
Tel: 01291 672133
Email:  general@threesalmons.co.uk
Selling Foie gras & game terrine  http://www.threesalmons.co.uk/restaurant/restaurant-bar-menu-web1.html

The foie gras is supplied to the Three Salmons by:

Vin Sullivan
Gilchrist Thomas,
Blaenavon,
Gwent,
NP4 9RL
Telephone 01495 796612
 http://http://www.vin-sullivan.co.uk
on twitter:  http://twitter.com/VinSullivan

More info on the cruelty involved in foie gras production here  http://www.nofoiegras.org

Platypus