vegetarians and red meat
Henry | 09.06.2004 11:39
Almost a quarter of people who describe themselves as vegetarian sometimes eat red meat, according to new research.
Some 23 per cent of those who claim to have a meat-free diet succumb to the temptations of the occasional sausage or late-night kebab.
Analysis of diet diaries kept by 11,000 people found that almost six in 10 so-called vegetarians ate red meat, poultry or fish during the two-week period of the study.
Only 42 per cent really were vegetarian, with 51 per cent eating fish and one in five owning up to eating poultry, according to data from the TNS Family Food Panel survey.
The proportion of people who describe themselves as vegetarian in Britain has remained static at around five per cent over the last four years.
Juliette Kellow, a dietitian, said: "We have seen something of a turnaround in the public perception of meat. There is more confidence in its safety and quality, and also growing awareness of the nutritional benefits. Atkins and other high protein diets have had an effect and there have been a number of celebrities like Madonna and Drew Barrymore who have abandoned vegetarianism."
Analysis of diet diaries kept by 11,000 people found that almost six in 10 so-called vegetarians ate red meat, poultry or fish during the two-week period of the study.
Only 42 per cent really were vegetarian, with 51 per cent eating fish and one in five owning up to eating poultry, according to data from the TNS Family Food Panel survey.
The proportion of people who describe themselves as vegetarian in Britain has remained static at around five per cent over the last four years.
Juliette Kellow, a dietitian, said: "We have seen something of a turnaround in the public perception of meat. There is more confidence in its safety and quality, and also growing awareness of the nutritional benefits. Atkins and other high protein diets have had an effect and there have been a number of celebrities like Madonna and Drew Barrymore who have abandoned vegetarianism."
Henry
Comments
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On the other hand
09.06.2004 14:47
Ritchie
BUY BRITISH BEEF!!!!
09.06.2004 16:35
YUM YUM!
YUM YUM...
09.06.2004 17:14
Veganism is the way to liberation of your-self and other living beings!
Bye!
VeGAN
Vegans?
09.06.2004 20:19
Paul C
free range..
10.06.2004 09:44
k
Paul
10.06.2004 10:04
Plus, basically there is a "split" between rights theory and utilitarianism. Someone who believes in animal right would think that "enslaving" them, even if we treat them really well, would violate their rights. Someone with a more utilitarian outlook may think that, in theory, there is nothing wrong with "enslaving" animals as long as they are happy and don't suffer. But they may also oppose all farming as they think that for as long as we continue to see animals as a means to an end - machines for producing eggs or dairy - rather than an end in themselves, it is unlikely that we can be trusted to give enough consideration to their interests. The fact that blatantly cruel farming methods could become the norm in this country - a nation of "animal lovers" who gives millions to the RSPCA every year and would revolt if animals they don't want to eat (such as dogs and cats) were kept this way - gives weight to this idea.
In any case, it would not be practically possible to keep animals humanely to supply us with eggs or dairy. To produce milk we need to separate the calf from its mother, which is cruel in itself - then there is the problem of what to do with the male calves who can't give milk - at the moment they go for veal, are fattened for beef or are simply shot. We'd also need to use cows that weren't so highly bred to produce such unnaturally high quantites of milk (as this causes all kinds of painful health problems), so we would only be able to produce a lot less milk. We'd also need a better way to keep then in winter than tethered in barns, unable to even turn around - this would cost a fortune and take up tons of space.
The same goes for eggs - what would happen to the 30 000 000 male layer chicks who are hatched every year, and currently suffocated or ground up alive as soon as they are hatched? If they weren't killed we'd be overun by them. Plus hens begin to lay less after a year or two; what would we do with them then if not kill them?
Arp
hmmm
10.06.2004 17:50
LOLA